Final day to savour the last of Hong Kong. We hopped on a private bus (those 小巴 you see in dramas) just to make ourselves feel that we had covered every mode of transport. Read the rest of the entry

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We went on a food frenzy! Read the rest of the entry

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The day started with what seemed to be a ritual when one visits Hong Kong – queuing up for THE famous Michelin-starred dim sum restaurant. Read the rest of the entry

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On the second day, Ash and I went to Hong Kong Island in Hong Kong. It is like the most “atas” part of the country, which is somewhat equivalent to our Shenton Way area. Read the rest of the entry

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I’ve never imagined myself to fancy Hong Kong. I’ve heard about all the rude people and super fast-paced life which is similar to Singapore. We’re already so busy, why bother going to another busy (if not busier) country for a holiday?

But why I so 犯贱 and still choose to go? ‘Cos I needed a short break badly in January and tickets were on sale – about same price as Bangkok but I’m quite sick of Thailand so might as well check out somewhere new. Read the rest of the entry

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